Ride up the charming hillside streets of
Lisbon and by the time you get hungry dig into delicious grilled dishes accompanied with local wine – your
culinary travel in Lisbon just started!
Food in Lisbon is related to the Mediterranean cuisine with many tempted Portuguese dishes that every foodie enthusiast should try at least one. Some of the most popular food to eat in Lisbon are:
Bacalhau - With an unbelievable amount of fresh seafood, there is no wonder why the most traditional dish of Lisbon but also of Portugal is Bacalhau, a meaty fish prepared with hundreds of recipes. The most popular of which, is its salted version that you will find in sandwiches, in omelettes with olives and fried potatoes, or in a cheesy casserole type dish.
Sardines - Other remarkable fish to eat in the coastal Lisbon are fresh sardines. The best month of the year to taste them are in June and during the popular among local festival “Festas De Santo Antonio”, sardines are grill right along on the city’s streets paired with local wine, roasted bell peppers, and boiled potatoes.
Bifana - A favorite street snack that you will find in almost every food stalls and trucks in the streets of Lisbon, it is a delicious bun filled with fried thin slices of pork marinated in white wine and garlic. Mouthwatering!
Pastel de Nata - The most popular dessert in Lisbon could not be other than the Portuguese egg tart pastry, Pastel de Nata else known as Pastel de Belém. A secret recipe created by Catholic monks at the Jerónimos Monastery during the 17th century.
In this
Lisbon Food Guide, you will find the
best hotels with restaurants in Lisbon offering delicious breakfast and gastronomic delights, and the best restaurants and local eateries to taste the best of Portuguese Cuisine!