is much more than tasty tapas and nice wine. This vibrant city has a huge culinary value while boasts more than 20 Michelin-star restaurants
Diverse cuisines are offered in the restaurants and markets of Barcelona, but the most popular cuisine in the city is, of course, the Catalan cuisine. Sparking Mediterranean tastes based on fresh vegetables, pure olive oil, excellent fish and seafood, as well as various meats, Catalan cuisine is a feast of healthy, simple and delicious dishes.
That said, you shouldn’t leave Barcelona without eating some of the city’s most delicious seafood and traditional dishes.What to eat in Barcelona
- One of the most searched Spanish dishes on the internet, Paella has its roots in Valencia and is an exquisite mixture of rice and seafood. The best paella restaurants are located in Barcelona’s coasts.Esqueixada
– Probably the most traditional Catalan salad to eat in Barcelona. It is a mix of raw salted cod, red tomatoes, onions, and black olives topped with romesco sauce.Calçots and romesco sauce
– A popular delicacy you will find mostly at the street parties throughout Barcelona. Calçots are actually grilled green onions dipped to romesco sauce, a traditional Catalan one made with hazelnuts, almonds, and red peppers. Pa amb tomaquet
– Catalan people’s favourite! It is a simple yet delicious Catalan recipe based on bread rubbed with garlic, tomato, olive oil and a pinch of salt. Smart tip
: If you are seeking for quality food at a very reasonable price in Barcelona, then look no further. Menu del Dia is Barcelona’s restaurants and bars best-kept secret offering a three-course meal paired with wine at affordable price.
In this Barcelona Food Guide
, you will find the best hotels with restaurants
and the best places to eat like a local in Barcelona.