Rhodes is one of the largest island of the Dodecanese and draws visitors from all over the world. The fertile lands of this place are ideal for citrus, wheat, grapes and olive groves. All the recipes of Rhodes include top quality ingredients that come from the local agriculture and production.
The cuisine of this island does not include only the Mediterranean cuisine. Any International dish can be found in this variety of restaurants and tavernas scattered around this destination. But it would be a shame if you did not taste the traditional flavours of the Greek cuisine.
Either you are looking for something affordable and fast or a gastronomic experience, Rhodes has it all. Souvlaki and all kinds of fish dishes are the top choices when it comes to fast and budgetary food. Do not worry, everything you try is top quality and the prices are so low because all the ingredients are local and easy to find. As long as you avoid the touristic spots you will find the best prices.
For a more palatable savour, restaurants like Tamam, Mama Sofia and Kerasma are ideal as they offer appetising three course dishes and create a pleasant atmosphere for travellers. Experience a gastronomic journey in traditional greek plates like mousakas, pastitsio and stuffed vegetables. Vegetarian meals are also available in every restaurant you visit.
All the restaurants provide the best service and and top quality products to please the customers. Do not deny their offer to try some of the local wines of Rhodes. Disappointment is not an option when it comes to Greek cuisine and local wines.
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